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Vegetarian and Seafood Starters
Dall Soup (lentils)
£2.25
Mulligatawny Soup. £2.25
Onion Bhaji £2.55
Vegetable Samosa £2.55
Aloo or Chana Chaat
Potatoes or Chick Peas cooked in hot and sour, lightly spiced sauce.
£2.55
Tandoori Trout
Whole Trout marinated in spices, baked in clay oven, served with salad
£3.95
Shrimp Cocktail
Shrimps of Marie Rose Sauce £2.95
King Prawn Puree
Fresh Coriander and tamarind sauce dominates the taste, served with
puffed fried home made bread £2.60
Prawn Puree £4.95
King Prawn Butterfly
King Prawns with egg and breadcrumbs, deep fried in butter, served
with salad and sauce £2.25
Tandoori King Prawn £4.95
Non Vegetarian Starters
Meat Samosa£2.75
Tandoori Chicken
1/4 Spring chicken marinated in yoghurt with delicate herbs and spices,
tandoori barbecued and served with salad sauce £3.55
Chicken Tikka or Lamb Tikka
Diced Boneless chicken marinated in medium spices, grilled on skewers
served with salad sauce £3.55
Lamb Chop
Tender lamb chop marinated in medium spices, grilled on skewers, served
with salad and sauce. £3.55
Sheek Kebab
Minced Lamb seasoned with onions, fresh mints and herbs, grilled on
skewers served with salad and sauce £3.55
Chicken Chaat
Juicy pieces of chicken cooked in hot and sour lightly spiced sauce
£4.50
Duck Tikka. £3.55
Mixed Starter
Chicken Tikka, Lamb chop, onion bhaji, served with salad. £4.50
Tandoori Specialities
The tandoori oven is used as the traditional Indian baking technique.
These dishes are marinated in freshly ground aromatic herbs and spices,
then cooked over a very high temperature charcoal fire. All these
dishes are served with salad.
Tandoori Chicken (half)
Half spring chicken marinated in yoghurt with delicious herbs and
spices, tandoori barbecued and served with salad. £6.55
Chicken Tikka or Lamb Tikka
Diced boneless chicken or lamb marinated with spices, then grilled
on skewers served with salad £6.55
Chicken Shashlick or Lamb Shashlick
Chicken or Lamb flavoured with special spices and cooked with onions,
tomatoes and capsicum in the tandoor £6.55
Duck Tikka £7.55
Tandoori King Prawn
Fresh king Prawn marinated in yoghurt with delicious herbs and spices,
tandoori barbecued and served with salad. £8.95
Tandoori Mixed Grill
Consists of tandoori chicken, chicken tikka, lamb chop, sheek kebab,
served with nan bread and salad £10.95
Chicken or lamb Tikka Massala*
Boneless chicken or lamb grilled on skewers, cooked in yoghurt based
sauce with medium tandoori spices, fresh herbs, coconut and cream.
£6.95
Duck Tikka Massala* £7.55
Seafood Specialities
The King prawns are flown in regularly from
Bangladesh and have gained a reputation for both their size and flavour
King Prawn Pasanda*
King Prawns marinated with spices and cooked with cream and herbs,
a very mild dish £8.95
Chingri Makhani*
King Prawn marinated with spices, cooked in yoghurt cream and pure
ghee £8.95
Garlic Prawn
Steamed cooked prawns in garlic sauce and garnished with coriander
medium hot taste. £6.95
King Prawn Korai
King Prawns cooked with fresh coriander, tomatoes, onions,capsicum,
green pepper, garlic and spice in a thick sauce, medium hot to taste.£6.95
Green Herb Prawns
Steamed cooked prawns in a spicy sauce of tomatoes, green peppers,
fresh coriander, garnished with spring onions and ginger, fairly hot
to taste. £6.95
King Prawn Jalfrezi
king prawns with fresh green chillies, tomatoes. green peppers, fresh
coriander leaves, green peppers and herbs, spicy hot to taste. £8.95
Goa King Prawn Special
Whole King Prawn cooked with shell, capsicum, tomato, onions, garlic,
herbs and spices, medium. £9.95
Chicken Specialities
Butter Chicken*
Boneless spring Chicken marinated, then cooked on skewers and served
in a very tasty mild buttery sauce. £6.95
Chicken Podina
Delicately flavoured tender pieces of chicken cooked with various
spices and fresh mint and coriander leaves. £6.95
Green Herb Chicken
Tender pieces of chicken in a spicy sauce of tomato, green pepper,
green chillies, coriander, garnished with spring onions and ginger.
Fairly hot to taste. £6.95
Chicken Jalfrezi
Finely chopped chicken tikka cooked with fresh green chillies, green
pepper, fresh coriander, herbs and tomatoes, spicy and hot to taste.£6.95
Chicken Garlic
Steam cooked chicken in fresh garlic, garnished with fresh coriander,
medium hot to taste.. £6.95
Murgh Makhani*
Tender pieces of chicken marinated in spices, cooked in yoghurt, cream
and pur ghee. £7.25
Chicken Pasanda*
Tender pieces of chicken marinated, with spices, cooked with cream
and herbs, a very mild dish. £7.25
Zeera Chicken Tikka Bhuna
Whole seeds keep their flavour well and in this dish cumin seeds are
used along with fresh coriander for a distinctive flavour. Medium
hot to taste. £7.25
Korai Chicken
Barbecued breast of chicken, cooked in fresh coriander, tomatoes,
onions, capsicum, green pepper, garlic and spices, served in Korai,
medium hot to taste. £7.25
L'Orient Special Chicken*
Thin slices of chicken cooked with onions and capsicum on our own
exotic sauce with almonds and coconut. £7.25
* These dishes contain
nuts.
All Chicken
dishes are breast of Chicken
Lamb Specialities
Lamb Garlic
Steamed cooked lamb in fresh garlic, garnished with fresh coriander,
medium hot to taste. £6.95
Lamb Jalfrezi
finely chopped lamb tikka cooked with fresh green chillies, green
peppers, fresh coriander, herbs and tomatoes, spicy and hot to taste.
£6.95
Green Herb Lamb
Tender pieces of lamb in spicy sauce of tomato, green peppers, green
chillies, fresh coriander leaves, garnished with spring onion and
ginger, fairly hot to taste. £6.95
Lamb Podina
Delicately flavoured tender pieces of lamb cooked with various spices
and fresh mint and coriander leaves. £6.95
Lamb Makhani
Tender pieces of lamb marinated in spices, cooked in yoghurt, cream
and pure ghee. Mild to taste £7.25
Lamb Passanda
Tender pieces of lamb, marinated with spices, cooked with cream and
herbs, a very mild dish. £7.25
Zeera Lamb Tikka Bhuna
Whole seeds keep their flavour well and in this dish cumin seeds are
used along with fresh coriander and a distinctive flavour. Medium
hot to taste. £7.25
Korai Gosth
Barbecued lamb, cooked in fresh coriander, tomatoes, onions, capsicum,
green peppers, garlic, herbs and spices, medium hot to taste. £7.25
Lamb Kathmandu Masala
Marinated lamb barbecued in the clay oven and cooked with fresh garlic
and ginger, dressed with fried chillies on top. £7.25
Vegetarian Specialities
Sabzi Pasanda*
Mixed vegetables marinated in mild spices and cooked with green herbs,
very mild to taste. £5.25
Green Herbs Vegetables
Mixed vegetables in a spicy sauce of tomatoes, green peppers, fresh
coriander, garnished with fresh spring onions and fresh ginger. £5.25
Bombay Chana Masala
Chick peas cooked with potatoes in a sweet and sour sauce, garnished
with fresh chillies and coriander, fairly hot to taste. £5.25
Sabzi Chamman Bahar
Mixed vegetables cooked with bananas, mild to taste. £5.25
Sabzi Jalfrezi
Mixed vegetables steamed cooked with fresh green chillies, green peppers,
fresh coriander, herbs and tomatoes, fairly hot to taste. £5.25
Curry Selection
This is a selection of age old popular favourite curries,
now specially prepared by our master chef in a unique style. All dishes
are carefully prepared with fresh ingredients and freshly ground spices
and herbs.
Korma Dishes
A delicate preparation of curd, cream and
selected spices, very mild flavour. (Very Mild)
Chicken* £5.95
Lamb* £5.95
Prawn* £5.95
King Prawn* £8.55
Vegetable* £4.95
Kashmir Dishes
Fairly mild and mixed with pineapple, lychees
and bananas to give an exotic tropical taste. (Mild)
Chicken* £5.95
Lamb* £5.95
Prawn* £5.95
King Prawn* £8.55
Vegetable* £4.95
Bhuna
Garnished with onions, green herbs, tomatoes
and selected spices. (Medium)
Chicken £5.95
Lamb £5.95
Prawn £5.95
King Prawn £8.55
Vegetable £4.95
Dopiaza
Onions seasoned with fresh herbs and spices,
producing a medium hot dish. (Medium)
Chicken £5.95
Lamb £5.95
Prawn £5.95
King Prawn £8.55
Vegetable £4.95
Roughan Josh
Prepared with pimento and garlic, garnished
with tomato. (Medium)
Chicken £5.95
Lamb £5.95
Prawn £5.95
King Prawn £8.55
Vegetable £4.95
Sag Dishes
Dishes cooked with fresh spinach, green
herbs and selected spices. (Medium)
Chicken £5.95
Lamb £5.95
Prawn £5.95
King Prawn £8.55
Vegetable £4.95
Dhansak
A beautiful combination of lentils mixed
with curd producing a sour, sweet and hot sauce. (Fairly hot)
Chicken £5.95
Lamb £5.95
Prawn £5.95
King Prawn £8.55
Vegetable £4.95
Pathia
A hot and sour dish with garlic, red chillies,
onions, capsicum and tomato puree. (Hot and Sour)
Chicken £5.95
Lamb £5.95
Prawn £5.95
King Prawn £8.55
Vegetable £4.95
Madras
A most popular, well spiced curry. Fairly
hot to taste.
Chicken £5.95
Lamb £5.95
Prawn £5.95
King Prawn £8.55
Vegetable £4.95
Ceylon Dishes
A most popular dish slightly hotter than
Madras, cooked with coconut powder. (Hot)
Chicken* £5.95
Lamb* £5.95
Prawn* £5.95
King Prawn* £8.55
Vegetable* £4.95
Vindaloo Dishes
A very hot dish from Goa, cooked with potatoes.
Chicken £5.95
Lamb £5.95
Prawn £5.95
King Prawn £8.55
Vegetable £4.95
Biryani Dishes
Special preparation of saffron rice treated
with meat, prawn or chicken in butter ghee with delicate spices and
herbs served with vegetable curry sauce.
Chicken Biryani* £7.95
Lamb Biryani* £7.95
Prawn Biryani* £7.95
King Prawn Biryani* £10.95
Vegetable Biryani* £6.95
Chicken Tikka Biryani* £8.55
Vegetable Side Dishes
Bhindi Bhaji (Okra,
Ladies Fingers) £2.95
Brinjal Bhaji (Aubergines)
£2.95
Cauliflower Bhaji £2.95
Mushroom Bhaji £2.95
Sag Bhaji (spinach)
£2.95
Tarka Dall (lentils
with fried garlic) £2.95
Bombay Aloo (spicy
potatoes) £2.95
Sag Aloo (spinach
and potatoes) £2.95
Mixed Vegetable Curry
£2.75
Dry mixed Vegetable
£2.95
Sag Dall (spinach
and lentils) £2.95
Potato and Peas Bhaji
£2.95
Mater Paneer (peas
cooked in home made cheese) £2.95
Chana Masala (chick
peas) £2.95
Dahi Raita (natural
yoghurt with cucumber or onions) £1.55
Rice Dishes
Boiled Rice £1.90
Peas Pilau Rice £2.30
Special Fried Rice* (Pilau
rice fried with egg and peas) £2.50
Mushroom Pilau Rice (Pilau
rice filled with mushrooms) £2.50
Chana Pilau Rice (Pilau
fried with chick peas) £2.50
Garlic Rice (Pilau
rice with garlic) £2.50
Accompaniments
Pickle Tray (per portion) £0.50
Papadum (plain
or spicy) £0.50
Fish Specialities
Ayr Bhuna Fresh
water fish, lear is served in a medium spice, thick sauce made with
onions, tomatoes and selected spices. £7.50
European Dishes
Sirloin Steak Includes
pommes frites and garnished with vegetables of your choice
£11.95
Roast Chicken Includes
pommes frites and garnished with vegetables of your choice
£6.95
Green Salad
£1.45
Breads
Chapati £1.00
Puree £1.00
Tandoori Roti A
flat dry bread baked in tandoor £1.80
Paratha Whole
wheat dough layered with butter £2.00
Stuffed Paratha
Paratha stuffed with vegetables £2.20
Nan Whole-wheat
bread freshly baked in our clay oven £1.90
Keema Nan Nan
bread stuffed with minced meat £2.20
Garlic Nan £2.20
Peshwari Nan* Nan
bread cooked with almonds, sultanas and coconut
£2.20
Kulcha Nan
Nan bread stuffed with vegetables £2.20
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